- may encompass a wide variety
- breakfast, lunch, dinner services
- home made traditional meals and desserts
- seasonal specialities
- theatre style concepts
|“Grab & Go”
||- a self service impulse concept requiring minimal space and
cost, offering a wide range of sandwiches, rolls, baguettes,
simple hot and cold snacks, newspapers, coffee, teas, etc together
with a range of popular non-food items.
Ideal for that simple, low cost but relaxed catering solution.
|“Deli – Lind”
||- a Deli Bar service offering made to order sandwiches, rolls,
baquettes using quality fillings and various speciality breads.
|“Café – Lind”
||- Freshly ground speciality coffees, teas together with a
selection of sweet, cakes and pastries.
||- An extensive range of menus for buffets,
luncheons, dinners, for that special celebration, directors
dining or corporate hospitality occasion.